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 Technical Specification - Tamarind Kernel Powder |
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Naturally Sourced Tamarind Kernel Powder for Food, Feed, Pharmaceuticals, Textile, Mining, Explosives, Oil Drilling (ONGC), As a Gelling Thickener, Stabilizer Emulsifying Agents etc.
Tamarind Kernel Powder Exporter from INDIA. |
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| Product : Tamarind Kernel Powder (De-Oil) - 150 Mesh |
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| Organoleptic: |
Colour : Off White to Creamy
Odour : Practically Natural
Not Disagreeable Or Rancid |
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| Particle Distribution : |
150 Mesh |
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| Physical & Chemical |
De-Oil |
| Moisture |
MAX. 12 % |
| Protein (N x 6.25) |
MAX. 10 % |
Ash.
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MAX. 03 % |
| Crude Fiber |
MAX. 02 % |
| Fat. |
MAX. 1.5 % |
| Pectin. |
MIN. 65 % |
| Insoluble Residue, 20gm / 60min |
MAX. 0.07 % |
| pH |
6.0 - 7.0 |
| Micro-Biologicals |
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| Total Plate Counts / Gms |
MAX. 5,000 |
| Yeast & Moulds / Gms |
MAX. 500 |
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| Viscosity : |
Hot Solu. Brookfield @ 25°C Temp, 20 RPM, Spindle 6, (105°C. Boil Water ) 6 % Solu. 40,000 To 55,000 CPS. |
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| Packing : |
50 or 25 kg. Net, HDPE Polywoven Paper, Fabric Bag Inside Liner |
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| Product : Tamarind Kernel Powder (Oil) - 300 Mesh |
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| Organoleptic: |
Colour : Off White to Creamy
Odour : Practically Natural
Not Disagreeable Or Rancid |
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| Particle Distribution : |
300 Mesh |
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| Physical & Chemical |
Oil |
| Moisture |
MAX. 12 % |
| Protein (N x 6.25) |
MAX. 20 % |
Ash.
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MAX. 03 % |
| Crude Fiber |
MAX. 02 % |
| Fat. |
MAX. 06 % |
| Pectin. |
MIN. 65 % |
| Insoluble Residue, 20gm / 60min |
MAX. 0.07 % |
| pH |
6.0 - 7.0 |
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| Viscosity : |
Hot Solu. Brookfield @ 25°C Temp, 20 RPM, Spindle 6, (105° C. Boil Water)
5 % Solu. 15,000 To 18,000 Cps.
8 % Solu. 90,000 To 1,00,000 Cps. |
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| Packing : |
50 or 25 kg. Net, HDPE Polywoven Paper, Fabric Bag Inside Liner |
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